Lovely to see you Peanut Butterer

Peanut Butter Apple Crumble

Serves: 4


  • 5 red apples, peeled and diced
  • 1 tbsp coconut sugar
  • 1/2 tbsp lemon juice
  • 1/2 tsp cinnamon
  • 1/2 tsp vanilla essence

Ingredients for the crumble

  • 1/2 cup quick oats
  • 1/3 cup coconut flour
  • 1 1/2 tbsp coconut sugar
  • 1/2 tsp cinnamon
  • 2 1/2 tbsp coconut oil, melted
  • 2 tbsp smooth peanut butter


  1. Preheat oven to 170 degrees C.
  2. Combine apples, coconut sugar, lemon juice, cinnamon and vanilla in a large mixing bowl.
  3. Transfer to oven-proof dishes and bake for approx. 10 minutes.
  4. Meanwhile, combine all crumble ingredients in a mixing bowl, mix well.
  5. Spoon the crumble mixture over the apples and return to the oven for approx. 30 minutes or until the crumble is golden and apples are well cooked.
  6. Allow to cool slightly, serve and enjoy. We recommend serving with a dollop of coconut yoghurt. 
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